In this book you will find recipes of Russian cuisine. All dishes are easy to prepare, so even a beginner will be able to cook them. The book presents three sections: soups, second courses and salads. Each dish is supplemented with information on calories. Cook with pleasure. Bon Appetit!
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In the book “Russian cuisine in American style: classic recipes for every day for a modern American housewife” Jane Smith shares with readers simple and at the same time extraordinary dishes of mysterious Russian cuisine.