About Camping Cookbook: Dutch Oven Cast Iron Recipes Vol. 2 (Camp Cooking) by Louise Davidson
Use a cast iron Dutch oven to cook fabulous-tasting food on your next camping trip. You’ll never want to leave home without it ever again!
With even more Dutch oven recipes, this volume 2 offers uniquely creative recipes the whole family will enjoy and make your camping trip unforgettable!
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If you have ever been camping—or even thought about going camping—chances are that you have a mental image of campfire cuisine. Juicy grilled hotdogs and gooey toasted marshmallows, right? But you may also be wondering if that’s all there is, because, after several days in the wilderness, you’ll probably be craving something a little more nutritious, diverse, and flavorful. The good news is that your culinary options at the campsite aren’t as limited as many people assume. There are many different outdoor cooking options to explore, and the Dutch oven (or cast iron cooking, as it’s also called) is one of the best.
Dutch ovens have been around for hundreds of years. In fact, they were the primary means of cooking for European settlers of North America. Their sturdiness and durability made them ideal for cooking out in the elements, but the true beauty of cast iron Dutch oven cooking is the even heat distribution, which makes preparing even the most finicky of dishes a breeze. With your Dutch oven, you will be able to create an incredible range of breakfasts, savory meals, sweet treats, and snacks.
Within the pages of this book you will find everything that you need to expertly craft an array of campfire Dutch oven dishes.
In this book, you will learn to cook like the pioneer did and know all there is to know about cooking with a Dutch oven in the great outdoors! It’s easy and healthy. Inside you will find:
•Everything you need to know about cooking with a cast iron Dutch oven in the great outdoors including:
How to choose your cast iron Dutch oven
How to season, clean and cook with a Dutch oven at the campsite
How to prep early to make camping more fun
How to prepare your Dutch oven meal in no time
How to use coals to easily cook your meal, and much more!
You will also find 50 delicious and easy to make recipes created specifically for cooking at the campsite with your cast iron Dutch oven. These include:
•Wholesome breakfast recipes such as the Quick Mountain Man Breakfast and the Deep Dish Breakfast Pizza
•Nourishing beef recipes such as the Mexican-Style Dutch Oven Lasagna and the Chili with Cornbread Dumplings
•Bountiful chicken recipes such as the Chicken Marbella and the Pulled BBQ Chicken Sandwiches
•Satisfying pork recipes like the Pork Chops with Potatoes and the Dutch Oven BBQ Baby Back Ribs
•Delightful fish and seafood recipes such as the Gumbo and the Campfire Paella
•Easy to Make vegetable and side recipes like the Red Beans and Rice and the Tomato-Avocado Frittata
•Delicious snack recipes such as the Camp Nachos and the Cheese & Garlic Morsels
•Scrumptious Sinfully good dessert recipes like the Baked Caramel Apples and the Peach Toast Pudding
All recipes come with a detailed list of ingredients, cooking and preparation times, number of servings, easy to follow step-by-step instructions, and nutritional information per serving.
Your camping meals will be so much fun with all these amazing recipes and you’ll crave that taste of food cooked in the great outdoors in your cast iron Dutch oven.
Also, you can use these recipes at home all year round; just replace the campfire by your oven or your stove top!
Let’s get cooking!
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Author Bio:
Louise Davidson is an avid cook who likes simple flavors and easy-to-make meals. She lives in Tennessee with her husband, her three grown children, her two dogs, and the family’s cat Whiskers. She loves the outdoor and has mastered the art of camp cooking on open fires and barbecue grills.
In colder months, she loves to whip up some slow cooker meals, and uses her favorite cooking tools in her kitchen, the cast iron pans, and Dutch oven. She also is very busy preparing Christmas treats for her extended family and friends. She gets busy baking for the holiday season sometimes as early as October. Her recipes are cherished by everyone who has tasted her food and holiday treats.