About Easy Homemade Edible Holiday Gifts (Holiday Baking Christmas Dessert Cookbooks Book 2) by Louise Davidson
Give from the Heart with Personalized Homemade Edible Gifts this Holiday Season! In just a few minutes, you can prepare elegant and classic edible gifts! Your friends and family will love you for it!
The holidays are a time of great celebration and an opportunity to express love, friendship, and appreciation through the gifts that we give. There is an ever-increasing trend towards giving gifts that are handcrafted, especially those that appeal to our taste buds. This book has all the recipes that you need to supply everyone on your list, no matter how young, old, or particular, with the perfect gift, homemade with love and care in your very own kitchen with the fresh ingredients that you trust. There really isn’t any better way to express yourself this holiday season.
You do not need to be a culinary master or be able to find your way around the kitchen effortlessly in order to make any of these gifts. In fact, the focus is on simplicity. Most of the gifts included in this book can be made in less than thirty minutes with ingredients that are familiar and accessible. The true flavor and nature of each ingredient allows you to gift the most delicious and memorable of edible gifts. No matter if you are looking for the perfect baking mix, rich holiday confection, or spicy accompaniment, you will find something for everyone here.
Inside find:
•The advantages of DIY gifting and packaging ideas for your edible creations
•Festive mixes in jars like the Wintery Cranberry Bliss Cookie Mix
•Sauces, syrups and accompaniments like the Cinnamon Laced Vanilla Extract
•Cadies and bars recipes such as the Candied Citrus Peels
•Easy and elegant sweet bread recipes like the Gingerbread Loaf
•A little bit savory gifts like the Chai Spiced Pecans
•Just for grownups recipes like the Spirited Cranberry Gin
Let get going and start preparing those gifts!
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Author Bio:
Louise Davidson is an avid cook who likes simple flavors and easy-to-make meals. She lives in Tennessee with her husband, her three grown children, her two dogs, and the family’s cat Whiskers. She loves the outdoor and has mastered the art of camp cooking on open fires and barbecue grills.
In colder months, she loves to whip up some slow cooker meals, and uses her favorite cooking tools in her kitchen, the cast iron pans, and Dutch oven. She also is very busy preparing Christmas treats for her extended family and friends. She gets busy baking for the holiday season sometimes as early as October. Her recipes are cherished by everyone who has tasted her food and holiday treats.