About Homemade Meals Fast: Quick and Easy Electric Pressure Cooker Recipes by Louise Davidson
Eating healthy homemade meals made in just a few minutes! Dream or reality? Real for sure with the help of an electric pressure cooker!
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In this book, you’ll find all the information you need to prepare healthy meals for your family and friend in just a few minutes with the help of an electric pressure cooker.
Pressure cookers have been around for a long time but always scared us with the release of the pressure and cooking on the stove top. But now this is a thing of the past with the most modern version of the stand alone electric pressure cooker. You just prepare your ingredient, connect your electric pressure cooker, add the ingredients and let it do its magic. In just a few minutes, you will have a complete, healthy meals your family will love.
Inside, find:
•How electric pressure cookers work.
•Plenty of cooking tips,
•Why you should use a pressure cooker,
•Favorite chicken and turkey meals like Chicken Cacciatore with a Wine Sauce or the Turkey with Parmigiano Cheese and Herbs
•Wholesome beef and veal recipes like the Quick Cooking Beef Stroganoff or the Veal Stew with Carrots and Celery
•Easy to prepare Pork and Lamb recipes like the Pork Loin with Apple and Wine or the Artichoke Braised Lamb
•Healthy vegetarian dish like the Asparagus Risotto
•Light and delicious fish and seafood meals like the Quick Shrimp Paella,
•Speedy sides recipes like the Lemon Rice with Mixed Vegetables
•Luscious desserts in minutes like the Creme Brulée
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Author Bio:
Louise Davidson is an avid cook who likes simple flavors and easy-to-make meals. She lives in Tennessee with her husband, her three grown children, her two dogs, and the family’s cat Whiskers. She loves the outdoor and has mastered the art of camp cooking on open fires and barbecue grills.
In colder months, she loves to whip up some slow cooker meals, and uses her favorite cooking tools in her kitchen, the cast iron pans, and Dutch oven. She also is very busy preparing Christmas treats for her extended family and friends. She gets busy baking for the holiday season sometimes as early as October. Her recipes are cherished by everyone who has tasted her food and holiday treats.