About Takeout Cookbooks Box Set 10 books in 1! Favorite Takeout Recipes to Make at Home: 1. Chinese; 2. Thai; 3. Japanese; 4. Korean; 5. Indian; 6. Lebanese; 7. Italian; 8. Greek; 9. Tex-Mex; 10. Pizza by Lina Chang
Get an amazing deal of hundreds of takeout recipes from all over the world and for all kinds of occasions with this 10 cookbooks in 1 box set. There’s no need to order! Just gather your ingredients, and start cooking!
Download FREE with Kindle Unlimited
1) Chinese Takeout Cookbook – When we get a craving for Chicken General Tso or Kung Pao Shrimp, we are just a phone call away. But, wouldn’t it be amazing to make your favorites a home? Chinese cooking involves fresh ingredients, mixing delicate flavors and spices, and cooking techniques that are specific to this cuisine.
2) Thai Takeout Cookbook – Bring the delicate flavors of Thailand food in your kitchen. This book will show exactly how. You will learn how to prepare Thai food like takeout restaurants do and make you an expert at handling Thai ingredients and blending the flavors that make Thailand recognized worldwide for its excellent cuisine.
3) Japanese Takeout Cookbook – Flavorful, healthy, easy to prepare! Make delicious Japanese takeout recipes at home! Sushi, noodles, rice, tempura, teriyaki, miso, soups, and more
4) Korean Takeout Cookbook – Love Korean takeout food? Prepare authentic Korean takeout recipes and enjoy this delicious and perfectly spiced cuisine at home!
5) Indian Takeout Cookbook – Indian food is exhilarating. It is a mixture of exotic ingredients, scents, spices, and flavors. Some may find this cuisine a bit intimidating but today’s adventurous and globally astute generation is now opening up to it. The recipes you’ll find here are designed to make the dishes easy to prepare without sacrificing the authenticity of the flavors and textures.
6) Lebanese Takeout Cookbook – Craving Lebanese flavors from your favorite takeout restaurant? Not a problem! Recreate the authentic flavors of your Lebanese favorites in your kitchen in no time!
7) Italian Takeout Cookbook – Imagine the aroma of tomatoes and garlic simmering in your kitchen, slowly making its way all over your home. The great thing about Italian cooking beside the fantastic aromas is that it uses simple and fresh ingredients that you can prepare in no time. Amaze your family tonight with homemade pizza, pasta, and other Italian classic takeout recipes! No need for delivery!
8) Greek Takeout Cookbook – Greek cuisine is a remarkable blend of East and West. It is Mediterranean cuisine at its best with diverse influences. Greek dishes make use of fresh produce and what is abundant in different regions in Greece such as grains, legumes, vegetables, meat, seafood, olive oil, and rice. To savor Greek cuisine is to savor history, culture, and love.
9) Tex-Mex Takeout Cookbook – Chili con carne, fajitas, tacos, and nachos are the iconic dishes of Tex-Mex cuisine. These are familiar dishes that many consider being comfort food. Like other cuisines adopted into American culture, Tex-Mex, short form for Texan-Mexican, is an exciting mix of flavors and spices from Mexican, Spanish, Native American, and Berber influences passed down through tradition over several centuries. It is a dynamic cuisine that is still evolving and incorporating new flavors; graciously adjusting to the tastes and needs of the times.
10) Pizza Takeout Cookbook – Before ordering a pizza for delivery tonight, why not try to make it at home? It easy and you’ll impress your friends and family and best of all, no one will know it’s not takeout!
All recipes come with an image, a detailed list of ingredients, cooking and prep. times, number of servings and easy to follow step-by-step instructions.
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon’s free reading Kindle App.
Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Buy the book, and follow the author on social media:
Author Bio:
Lina’s grandparents immigrated to the United States and opened their own Chinese restaurant in the early 1960s. She is a second-generation immigrant living in New York City, a place renown for the diversity of its food and having some of the best restaurants in the World! She realized at a young age, working in her grandparent’s restaurant, that she absolutely wanted to make a career in cooking industry. She has been cooking for others ever since. She has owned a Chinese fast food restaurant in a large shopping mall for several years before settling down and having children of her own. She now shares her passion about food and eating with her readers in her best-selling series Takeout Cookbook where she presents the best takeout restaurant recipes from a diverse cuisine including Chinese, Thai, Korean, Greek, Indian, Italian and many more.
Lina lives in New York City with her husband and two small children.